The new bars feature 15 grams of whey and milk protein isolates.
 

Ingredients, especially those consumers perceive as being natural, are becoming increasingly important factors in purchasing decisions, according to recent data from Innova Market Insights.

The reformulated plant-based meats were designed with an emphasis on nutritional benefits.

The optimistic prediction comes from the National Restaurant Association’s annual “State of the Restaurant Industry” report.

The predictions come from the company’s recently released Flavor Forecast trends report.

This trend and more comes from Tastewise’s “Flavor beyond intuition” report.
 

Hershey’s Frozen Fruit products are now available exclusively in Walmart stores nationwide.

D.F. Stauffer Biscuit Co. is adding apple cinnamon and pumpkin spice flavors to its revamped lineup of SNAPS cookies for a limited time.

The flavor has been made a permanent addition to the brand's product portfolio after a successful test in Aldi stores earlier this year.

This is the second collaboration between the Kellogg Co. and Sugarlands Distilling Co.