Paris Baguette’s holiday cakes include:
- Santa’s Chimney Chocolate Chiffon: A double-stacked chocolate cake layered and frosted with chocolate soft cream, then dusted with chocolate powder on top
- St. Nick’s Blueberry Chiffon Cake: A double-stacked blueberry chiffon cake layered and frosted with soft cream and finished with a blueberry glaze
- Rudolph’s Christmas Cake: Vanilla cake frosted with soft cream, topped with mixed berries and a festive holiday scene with everyone’s favorite reindeer
- Frosty’s Chocolate Chalet Cake: Chocolate cake frosted with soft cream, finished with a chocolate ribbon border and mixed berries on top
- Santa’s Fruit Filled Cake: Vanilla cake filled with mixed fruit, frosted with soft cream and topped with a sprinkling of mixed berries
- Rudolph The Red-Nosed Chocolate Cake: Chocolate cake frosted with chocolate soft cream and dusted with chocolate powder
- Season’s Greetings Green Tea Chiffon Cake: Green tea chiffon cake layered and iced with soft cream and finished with a sweet green tea glaze
- Stargazing Santa Chocolate Cake: Chocolate cake with buttercream frosting
- Winter Mocha Butter Cake: Mocha cake frosted with mocha buttercream
- Merry Christmas Cheesecake: Christmas cheesecake topped with a sugar glass glaze
- Merry Berry Choco Crunch Cake: Chocolate crunch cake topped with soft cream snow drifts cradling a field of merry berries
“The holidays are always a special time of year at Paris Baguette and we’re excited to bring joy and holiday cheer through our new lineup of indulgent cakes and delicious treats,” says Tipton. “We understand that the holidays may look different this year, but whether you’re surprising a loved one with dessert, or celebrating at home with family, we are dedicated to servicing your holidays, and helping you end 2020 on a sweet note.”